Daily Specials
Beer of the Month on draft at $5/pint & $20/pitcher!
Weekday Specials
Mon-Fri 11 AM to 6 PM
Crock of house recipe French Onion Soup with a piece of garlic bread. Add-on ideas for the bread: pickled jalapeno +$1, Provolone or Parmesan cheese +$1.5, bacon bits +$2, house roasted beef slices +$8
Sauteed onion & potato pieces wrapped in a flour tortilla with white cheddar cheese & pressed on the grill. Served with a side of shredded lettuce & house recipe salsa. Add-in ideas: taco beef +$7, roast beef +$8, crispy Buffalo chicken +$7, fresh or pickled jalapeno (specify) +$1 Side ideas: tortilla chips +$3, tostones with Island Sauce +$5, tots +$5
Griddled ham slices & pineapple rings with Provolone cheese on two little slider buns ~ baked locally by Olde Hearth Bread Co. Add-in ideas: bacon strips +$3, extra cheese +$1.5, extra ham +$4 Side ideas: cup’o’soup or coleslaw $3, potato wedges w/beer cheese +$5
Our hearty Guinness Chili over elbow macaroni all drizzled with white queso sauce. Add-on ideas: grilled chicken +$9, cheddar cheese, scallion & bacon +$3.75, fresh or pickled jalapeno (specify) +$1 Side ideas: tortilla chips & queso +$5, sriracha fries +$3, side Garden/Caesar salad +$5, tostones w/Island Sauce +$5